7 | Tastes of Tangram
700.00
Mark your calendars for 13 and 14 August 2025, when The Tangram presents its much anticipated, 7 | Tastes of Tangram event.
At R700 per person, guests will enjoy a 7-course sensory dining experience, inspired by the Tangram puzzle, it's seven pieces including the four natural elements: Earth, Fire, Water, and Air. Each course will explore how these elements influence the restaurant’s cuisine, the artistry of Durbanville Hills’ award-winning winemaking, and the overall guest experience.
This evening promises to be more than just dinner – it’s a curated journey through flavour, texture, and storytelling, where you complete the seventh piece of our Tangram.
Welcoming drinks from 18:30, event to start promptly at 19:00.
Please mail aidan.samuels@heineken for any dietary requirements (Vegan/Vegetarian or Allergens)
Menu
West Coast oyster served with passionfruit salsa
Patagonia calamari, prawn, salsa, rocket, passionfruit beurre blanc
Curried chicken and apricot sosatie, thyme and apricot glaze, tomato sambal, rosemary flatbread
Pea and smoked ham croquette, brown mushroom duxelles, wild rocket, and black truffle aioli
Springbok tataki, carpaccio, smoked blueberry compote, hazelnut crumb
Honey and mustard glazed pork belly, pickled mustard seeds, charred broccoli, sweet potato puree, honey pork jus
Potstill brandy infused cherry compote, chocolate namelaka, caramelized white chocolate crumb, brandy caramel
700.00
Thursday 14th August
700.00
Thursday 14th August
SOLD OUT
Wednesday 13th August
type:
